The XHDSKB170G is a vintage emerald green pedestal glass dessert cup with a pressed diamond-pattern texture. The 340ml bowl holds a full sundae portion, while the short stem and wide 70mm base keep it stable through fast catering and buffet service. At 112mm tall and 310g, it is built for high-turnover restaurants and hotels. The green color is fused into the glass during production, not coated, so it will not chip, peel or fade through commercial dishwashing. Suited to ice cream, parfaits, mousse, pudding and fruit cocktails, with coordinating green goblets and tumblers available. OEM/ODM services include custom logos, colors and gift-box packaging. Contact our International Business Team for wholesale pricing and free samples. Last updated: October 12, 2026