XHS11DC150
The XHS11DC150 is a 1500 ml (50.7 oz) lead-free crystal decanter in the old-fashioned cone shape, wide at the foot and drawn up into a slender neck with a cold-cut bevel at the mouth. The form does two jobs: it gives a young red enough surface to open in, and it holds a bottle of whiskey at a bar without looking like laboratory glass. Machine blown for a uniform wall at 766.5 g, it sits flat on a thickened flat foot instead of rocking on a round base, which matters when the pour is being done one-handed. The 65.5 mm mouth pours in a narrow ribbon rather than a gulp, so sediment stays where it should. Clear crystal shows the colour of whatever is in it, from garnet to amber. Sold by XINGHUO Glass as a dual-purpose whiskey and wine decanter at direct factory wholesale pricing, MOQ 5,000 pieces.
Item No :
XHS11DC150Order(MOQ) :
5000pcsPayment :
TT,LCProduct Origin :
ChinaColor :
TransparentPort :
Shanghai, Nanjing, Ningbo, Guangzhou, Shenzhen, etc.Lead Time :
20 daysWide at the foot and drawn up into a narrow neck, a form borrowed from antique tavern decanters that still reads well on a modern table.
The rim is cut and polished rather than flame-rounded, giving a smooth lip and a pour that stops cleanly instead of running down the neck.
A flat, thickened base sits steady on a cloth or a tray. No rocking, which is what usually ends a decanter's life on a restaurant floor.
A 1500 ml bowl gives wine a broad sheet of contact with air, so a tight red softens in the time it takes to finish setting the table.
No added lead, so the bowl holds spirits as safely as wine and never takes on the grey cast of cheaper glass.
| Parameter | Value | Parameter | Value |
| Item No. | XHS11DC150 | Capacity | 1500 ml / 50.7 oz |
| Material | Lead-free crystal glass | Color | Transparent |
| Height | 241 mm / 9.5 in | Top Dia. | 65.5 mm / 2.6 in |
| Weight | 766.5 g | Base | Thickened flat foot |
| Packing | 1 x 8 (8 pcs / carton) | MOQ | 5,000 pcs |
| Payment | T/T, L/C | Lead Time | ~20 days; 30-45 days custom |
| Origin | China | Port | Shanghai, Nanjing, Ningbo, Guangzhou, Shenzhen |
Most buyers order one or the other. This model is shaped to cover both, which is why it appears in bar programmes as often as in wine service. See the rest of the glass decanter range, matching whiskey tumblers and wine glasses.
| Point | This Cone Model | Dedicated Whiskey Decanter | Dedicated Wine Decanter |
| Main job | Aerate wine, store and serve spirits | Storage and presentation, with a stopper | Aeration only, emptied the same evening |
| Bowl form | Cone, wide foot tapering to a narrow neck | Short and squat, small surface area | Wide belly or U-shape, maximum surface |
| Time in vessel | Minutes for wine, weeks for spirits | Weeks to months | Under two hours |
| Aeration control | Moderate and adjustable by how far you fill it | Deliberately low, spirits lose aroma fast | High, built for the job |
| Closure | Open mouth, no stopper | Ground glass or cork stopper as standard | Open mouth |
| Best fit | Bars and restaurants serving both drinks | Whiskey-focused bars and home bars | Wine-led dining rooms |
One caveat worth passing to your customers: without a stopper, this is a serving decanter rather than a long-term storage vessel. Spirit left in it for weeks will lose strength to evaporation.
The bowl flares out at the bottom, so a bottle of wine spreads into a shallow layer with far more surface than it would have in a straight-sided carafe.
Air gets in across the wide base while the 65.5 mm neck slows what escapes upward. A fully open bowl would let the aromatics leave with the alcohol.
The slanted cut narrows the stream at the lip, which is what keeps a full decanter from dribbling onto the tablecloth mid-service.
Warm water and a soft brush. Rinse the bowl before the neck so residue does not run back down over a clean surface.
Keep the gap between wash and rinse water under 60 degrees Celsius. A cold rinse straight after a hot wash is how crystal cracks.
Stand it on a rack or a clean cloth. A towel pushed inside leaves lint, and on a wide foot it invites a knock at the rim.
Wine left in the bowl goes flat by morning. Rinse and invert once the table is cleared, and keep the decanter off high shelves.
The antique silhouette is the selling point here, so this model is ordered for front-of-house display and gifting as much as for actual decanting.
XINGHUO Glass has worked with crystal and borosilicate glass for more than 20 years at our own plant in Jiangsu, covering pressware, machine-blown stemware and hand-finished decanters for hospitality and retail buyers. Orders are inspected against AQL standards before export, cartons are drop-tested to an ISTA 1A procedure, and the factory holds ISO 9001, ISO 14001 and ISO 45001 certification. Visit our factory or talk to our export team.
A dual-purpose decanter lets a distributor cover bar and wine accounts without carrying two shapes in stock.
Every piece is stood on a plate during inspection, because a decanter that rocks is the complaint that comes back from the restaurant.
MOQ from 5,000 pieces, T/T or L/C, five loading ports, and FCL or LCL options for a first trial order.
The standard minimum order is 5,000 pieces, packed eight to a carton. Mixed orders with other decanter shapes can be discussed.
Yes. It is lead-free crystal glass, which matters more here than on a wine-only decanter, since spirits sit in the vessel for much longer.
The body is machine blown for a uniform wall and a repeatable 766.5 g weight, then the mouth is cold cut and polished by hand.
Yes, that is what the cone form is for. Fill it lower for spirits so the surface area stays small, and do not leave spirit in it for weeks without a stopper.
Yes, with room to spare. At 1500 ml the bowl takes a standard bottle and still leaves the headspace the wine needs to open.
Hand washing is recommended. Detergent and a hot dry cycle cloud crystal over time, and the narrow neck is awkward to load safely.
Each decanter sits in its own box, eight to the master carton, with dividers between pieces. Stock orders take 5 to 20 days, custom production 30 to 45 days.
It is produced for normal food-contact use, and the plant holds ISO 9001, ISO 14001 and ISO 45001 certification. For wholesale buyers we can provide the migration test report for this specific item on request.
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